about us
Scratching our own itch
We couldn’t find a solution
So we built one
So we built one
We built Garnysh after years in restaurants, catering, and events, facing the constant challenge of managing teams, training staff, and delivering consistency in a high-turnover, tight-margin industry.
We saw the same problems again and again:
Outdated, costly and ineffective training
Information scattered across binders, emails and sticky notes
Inconsistent standards across locations
Managers stretched thin trying to connect strategy with execution
our history
Born in the Trenches.
2012
We began by running a corporate events company, creating unforgettable gatherings of up to 5,000 guests at a time for top-tier clients.
2019
We launched our own restaurant, living the daily challenges of staffing, training, and maintaining standards firsthand. Within weeks we found ourselves saying to ourselves "there must be a better way"
2015
Next, we managed large-scale hospitality contracts, learning how to deliver consistency and quality at scale. Quickly, we found pain points in scaling and growing our team.
2023
Frustrated by the inefficiencies we faced, we built Garnysh —designed to solve the pain points we knew too well.
All of our locations have now adopted and see the benefits of Garnysh on a daily basis.
